Moong dal ki chaat – you can prepare moong dal within 10min in your favorite kitchen.It is very healthy and tasty nutritious and its a flavourful snack indeed.
Ingredients – This can serve for 6 persons
Simple Preparation - just in 6 steps
1. Clean, wash and soak the moong dal in enough water for ½ hour and drain well.
2. Combine 4 cups of water and salt on a broad pan and bring to boil.
3. Add the moong dal and cook till half done. Ensure that each grain of dal is separate.
4. Drain using a strainer and keep aside to cool for 10 minutes.
5. Combine all the ingredients including the dal in a large bowl and mix well.
6. Serve immediately.
Ingredients – This can serve for 6 persons
- 1 cup yellow moong dal (split yellow gram)
- salt to taste
- 1 cup grated carrots
- 1 cup pomegranate(anar)
- 1 cup chopped spring onions (with the greens)
- 1/2 cup chopped raw mangoes
- 3 tbsp chopped mint leaves (phudina)
- 3 tbsp chopped coriander (dhania)
- 2 tsp finely chopped green chillies
- 2 tsp chaat masala
- 2 tsp lemon juice
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| Moong Dal Chaat - Simple recipes |
Simple Preparation - just in 6 steps
1. Clean, wash and soak the moong dal in enough water for ½ hour and drain well.
2. Combine 4 cups of water and salt on a broad pan and bring to boil.
3. Add the moong dal and cook till half done. Ensure that each grain of dal is separate.
4. Drain using a strainer and keep aside to cool for 10 minutes.
5. Combine all the ingredients including the dal in a large bowl and mix well.
6. Serve immediately.
